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Cool dill, crisp pickle, and warm hickory smoke in balance.
Hickory Dill brings herbaceous freshness with a gentle smoked backbone.
Try it on salmon, potatoes, grilled vegetables, or stirred into tzatziki and dips.
Made slow with real wood smoke and blended by hand in British Columbia, Canada.
Triple Smoke Hickory Dill Smoked Seasoning
$7.49